Vegetarian or Tofu $13.95 ---- Mock Chicken or Mock Duck or Mock Scallop $12.95 ---- Chicken or Pork $12.95 ---- Shrimp or Calamari or Beef $15.95 ---- Seafood (Shrimp, calamari, green mussel, imitation crab, scallop) $16.95 ---- Roasted Duck or Scallop $16.95 ---- Combination Meat (Chicken, pork, beef, shrimp, calamari) $16.95

53. HOT BASIL

Thai chili, green and red bell pepper, onion, carrots, garlic, basil leaves, and zucchini.

Mild

54. CASHEW NUT

Carrots, onions, celery, scallions, and water chestnut

Mild

55. MIXED VEGETABLES

Stir fried Napa cabbage, snow peas, baby corns, broccoli, carrots, and shiitake mushrooms.

56. GARLIC AND PEPPER

Ground pepper, garlic, and cabbages.

57. GINGER

Fresh ginger root, carrots, celery, scallions, onion, and black mushrooms.

58. PAD WOON SEN

Glass noodles, onion, scallion, carrot, Napa cabbage, and egg.

59. SWEET AND SOUR

Pineapple, cucumber, tomato, onion, mushroom, and baby corns.

60. STIR FRIED BROCCOLLI

Broccoli, shiitake mushroom, and carrots.

61. STIR FRIED SNOW PEAS

Snow peas, shiitake mushrooms, celery, scallion, carrots, onions, and baby corn.

62. STIR FRIED EGGPLANT

Eggplant, garlic, bell peppers, basil, onions, and chili.

62A. PAD PRIK SOD

Stir fried chili, garlic, onion, Jalapeño and green onions.

Mild

63. PAD PED

Thai chili, bell peppers, bamboo shoots, eggplant, lime leaves, carrots, green beans, and basil.

Mild

64. PARAM LONG SONG CHICKEN

Broccoli, carrots, and peanut sauce.

$14.95

65. THAI ORANGE CHICKEN

Deep fried chicken mixed with Thai sweet orange sauce.

$14.5

Menu